Winter Squash Sourdough with Dried Figs and Cranberries
Winter Squash Sourdough with Dried Figs and Cranberries
$10.00
We still have a few winter squash stored away that would work great for this bread. Paired with dried figs and cranberries, this is a flavorful loaf with great texture. Slowly fermented overnight giving it a deeper flavor, chewy texture and makes it more easily digestible.
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