Persimmon Pudding with Brandy Glaze

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Persimmon Pudding with Brandy Glaze

from $10.00

Brandied raisins and toasted walnuts are folded into a rich batter laced with aromatic spices, then gently baked in a water bath.  While still warm, it is doused with a heavenly brandy glaze where it seeps in enhancing the flavors even more. Serve warm with lightly sweetened whipped cream.

A comforting treat that promises to be a memorable addition to any meal!

Large- $30 8+ servings

Small- $16 4-6 servings

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