Persimmon Pudding with Brandy Glaze
Persimmon Pudding with Brandy Glaze
from $10.00
Brandied raisins and toasted walnuts are folded into a rich batter laced with aromatic spices, then gently baked in a water bath. While still warm, it is doused with a heavenly brandy glaze where it seeps in enhancing the flavors even more. Serve warm with lightly sweetened whipped cream.
A comforting treat that promises to be a memorable addition to any meal!
Large- $30 8+ servings
Small- $16 4-6 servings
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